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Published: 30 November 2017

Call for Application

“Sustainable Food Production and Food Security in Developing Countries – Quality Management and Resource Use Efficiency along Agri-Value Chains”

11–19 March 2018 in Witzenhausen, Germany

followed by a visit to the world's leading trade fair for food processing technology Anuga FoodTec 2018,
20–23 March 2018 in Cologne, Germany

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Published: 20 October 2017

Quality management and marketing for organically produced agricultural commodities

Monday, 12.02.2018 (introduction) and Thursday, 15.02. – Friday, 16.02.2018 (Excursion Biofach 2018)

Wednesday, 21.02.2018 – Tuesday, 06.03.2018 (Theory and Workshops)

Training course – Certificate Education – 6 ECTS Credits

» Preliminary program schedule (pdf)
» Registration form for students (pdf)

Deadline for registration: December 15, 2017

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Published: 25 August 2017

on the topics of

1. “Implementing participatory monitoring and evaluation (PM&E) systems for self‐monitoring with dairy farmers and milk transporter groups”
2. “Out-scaling innovation by supporting peer-to-peer learning networks in the Kenyan small‐scale dairy sector”
3. “Collaborative learning, innovation and participatory monitoring and evaluation in Uganda” (Pineapple production)

to contribute towards
Social Sciences: Knowledge, Collaborative Learning and Action (Sub-Project 7)

in the frame of the project
Reduction of Post Harvest Losses and Value Addition in East African Food Value Chains (RELOAD)

funded through the
Research for the Global Food Supply (GlobE) initiative of the German Federal Ministry of Education and Research (BMBF) in cooperation with the German Federal Ministry for Economic Cooperation and Development

» Download full announcement MSc Thesis – ReLOAD Kenya: dairy sector

» Download full announcement MSc Thesis – ReLOAD Uganda: Collaborative learning, innovation and participatory monitoring and evaluation – pineapple production